KNEADERS BAKERY AND CAFE
Restaurant General Manager
Kneaders is looking for strong and driven leaders as we expand.
At Kneaders we exist to serve and develop our people, provide an amazing guest experience, and work with and strengthen our communities.
Here at Kneaders, we believe in rewarding the hard work of our general managers.
At Kneaders, we offer unmatched work-life balance for our leaders as all Kneaders locations are closed on Sunday.
We are also closed on Thanksgiving and Christmas every year.
Kneaders is a modern neighborhood bakery.
Our story began with traditional, European bread made with those three simple ingredients.
After mastering old-world bread baking techniques, testing countless recipes, and developing a unique flour blend, our founders began baking our signature artisan breads in their hometown of Orem, Utah in 1997.
We pride ourselves in developing and providing opportunities to our teams, delight our guests in a way that creates loyalty, and strive to strengthen our communities.
We are looking for strong leaders who are willing to do the same.
Qualifications:
Minimum 2 years of Restaurant General Management experience in a high volume, fast-paced environment
Ability to learn and train others on all aspects of the Kneaders operations
Ability to drive hospitality and teach others to do the same
Must be able to coach and develop people
Minimum 2 years of P&L responsibilities
Responsibilities:
Meet and exceed financial and profitability goals
Lead the management team
Oversee inventory, quality and safety
Accountable for management payroll and scheduling
Responsible for employee relations
Manage the facility while upholding our operational standards
Establish and build community relations
Our Benefits Include:
Career development opportunities - we are expanding
Work-Life balance - we are closed Sundays
Competitive salary
Paid time off
Charitable opportunities to give back
If this person is YOU, start your journey today & complete your application!
Job Type: Full-time
Pay: $60,000.
00 - $70,000.
00 per year
Experience level:
2 years
Restaurant type:
Bakery
Café
Fast casual restaurant
Shift:
Day shift
Evening shift
Morning shift
Weekly day range:
Monday to Friday
Weekend availability
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