Manager In Training Produce Department

*WinCo Foods in Boise, Idaho is *_*NOW HIRING *_*for a Full Time Manager In Training in our Produce Department! We offer competitive pay and *_*AMAZING*_ *low cost benefits*_*.
*_ _*Apply Today!*_ https://careers-winco.
icims.
com/jobs/121961/manager-in-training-produce-department/job At WinCo Foods we act like owners – because we are! We believe, as the Low-Price Grocery Leader, that we make the lives of the communities where we operate better by giving them the best possible prices to feed their families and by focusing on the success, well-being and diversity of our employee owners.
\*Currently, WinCo is the third largest Employee-Owned company in the United States and is #46 on the Forbes.
com list of largest privately owned companies.
Did you know that WinCo has more than 500 millionaire employee-owners in our Employee Stock Ownership Plan (ESOP)? Once eligible, you can start your journey to ownership with an annual gift of stock equaling 20% of what you make each year.
\* Great Health Care at a *very low* cost of *$40-$60/month for medical, dental, vision and prescription benefits.
* · 401K · Flexible Spending Account · Career Advancement opportunities · Paid Vacation _*So what are waiting for? Start your career with WinCo, become an employee owner and APPLY TODAY!*_ *This position has been posted for multiple locations.
If selected, you need to be prepared to work at any of the locations listed.
* *Job Summary* Learn all duties required of a Produce Department Manager.
Assists Produce Department Manager in directing and controlling the operation of the Produce Department by understanding related work areas including: supervising produce department personnel; planning and ordering merchandise; ensuring customer service and product quality, freshness and selection; assisting in coordination and management of department operations so as to control costs, meet targeted labor, maintain projected profit margins, and meet or exceed sales goals.
Perform department clerk duties as needed.
*Requirements* *Education:* * High School Diploma or Equivalent *Additional Requirements:* * Food Handlers Certification – current per State and County Laws and WinCo standards.
*Machines and Equipment Operated:* * Computer terminal and office machines.
* Order/scan gun * All department specific equipment which could include any of the following: kitchen utensils, knives and appliances, automatic slicers, grinders, stuffers, tumblers, smokehouse, vacuum sealers, overwrappers, scales, band saws, meat tenderizers, meat slicers, bone dusters, bulkers, bailers, cubers, mixers, dough machines, shrink wrappers, cash registers, trash compactors, garbage disposals, cardboard bailers, pallet jacks, hand trucks, and/or fork lifts.
*Preferred Education, Experience and/or Credentials:* * Experience in a role with formal supervision responsibilities managing performance and/or completion of supervisory training, coursework or education.
* Experience in a role with product management responsibilities including all aspects of inventory, display and maintenance of products within the department.
The above statements are intended to describe the general nature of work performed by the employees assigned to this job.
All employees must comply with Company policies and applicable laws.
The responsibilities, duties and qualifications required of personnel may vary.
_*As WinCo Foods continues to grow, our diversity—from our variety of perspectives and wide range of experiences—is essential to our strategy and success.
We are committed to continue to cultivate and celebrate an inclusive environment in which all employees are valued and respected regardless of their race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.
*_ Job Type: Full-time Benefits: * 401(k) * Dental insurance * Health insurance * Paid time off * Parental leave * Retirement plan * Tuition reimbursement * Vision insurance Shift: * 10 hour shift * 8 hour shift * Day shift * Evening shift * Morning shift * Night shift Weekly day range: * Monday to Friday * Weekends as needed Application Question(s): * I am 18 years of age or older.
Work Location: In person